Deincourt Hotel - Accommodating People
Deincourt Sample Menus
Deincourt Illustration

 

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Sample Menus

Please find below a selection of the mouth watering dishes which are available at Deincourt Hotel. We are also always happy to discuss any special requests you may have.

3 Courses for £17.95 (Includes Coffee)
 
Starter Selection
 

Homemade Cream of Vegetable Soup
Fan of Melon
(Fanned Melon with Seasonal Fruits, Drizzled with Fruit Coulis)
Traditional Prawn Cocktail
(Succulent Prawns on a Bed of Mixed Leaves with Marie Rose Sauce and Ribbons of Smoked Salmon)
Homemade Tomato & Basil Soup
Served with Toasted Croutons
Asparagus Spears Wrapped in Proscutio Ham
Set on a Bed of Mixed Leaves Drizzled with Honey & Mustard Dressing
Tomato, Avocado & Mozzarella Salad
(Fanned Avocado with Fresh Sliced Tomato & Mozzarella with a Basil Vinaigrette)
(Please choose one of the above)

 
Main Course Selection
 
Traditional Roast Topside of Beef
(Roast Topside of Beef served with Yorkshire Pudding & Roast Gravy)
Salmon Fillet, Prawn & Lobster
(Fresh Salmon Fillet complimented with a White Wine, Prawn & Lobster Sauce)
Roast Loin of Pork
(Roast Loin of Pork with Apple & Sage Sauce & Roast Gravy)
Chicken Breast & Asparagus Sauce
(Poached Chicken Breast with a White Wine & Asparagus Sauce)
Roast Sirloin of Beef
(Roast Sirloin of Beef served with a Rich Red Wine & Mushroom Sauce)
Chicken Breast & Chasseur Sauce
(Tender Chicken Breast simmered in Traditional Sauce)
(Please choose one of the above)
 
Vegetarian Selection
 
Roasted Peppers filled with Vegetable Cous Cous
Served with a Tomato & Herb Sauce
Mushroom Stroganoff set on a Bed of Rice
(Mushrooms flamed in Brandy, Simmered in a Creamy French Mustard Sauce)
Roast Nut Loaf with a Cranberry & Port Sauce
(Peppers, Courgette & Onions bound with Hazelnuts & Walnuts)
Vegetable Sicilian
(Mixed Vegetables pan fried in Garlic, simmered in a Tomato Sauce, topped with Mozzarella)
(Please choose one of the above)
 
Dessert Selection
 
Profiteroles filled with Chantilly Cream drizzled with a Rich Chocolate Sauce
St Clements Mousse complimented with Raspberry Coulis
White Chocolate & Baileys Cheesecake
(Smooth Chocolate & Baileys Cheesecake set on a Buttery Biscuit Base)
Traditional Apple & Sultana Crumble served with a Fresh Custard Sauce
(Need we say more?)
Strawberry Cheesecake
Smooth Strawberry Cheesecake set on a Buttery Base)
Individual Meringue Nest with Chantilly Cream decorated with Fresh Seasonal Fruits
(Please choose one of the above)

 
To View our Menu Planner please click here::
To View our Buffet Menus please click here::

Please feel free to call us regarding your requirements or contact us via our bookings and enquiries page.